Thursday, October 11, 2012

Honey Glazed Pork Chops.
Delish.
I took 4 butterflied pork chops, trimmed them, and split them, and threw them in the crock pot.  I added 1/3 cup honey, 4T Dijon mustard, a bit of ginger, some cinnamon, ground cloves, salt and pepper, and let them cook for 4 hours.  These were only 280 calories per chop, and served them with wild rice and mixed veggies (both microwave).  I didn't even get a picture taken before the family devoured them.  Even the three year old thought they were good :)
I should say, also, that I'm working really hard to increase my water intake.  Bleh.  I dislike water.  Even flavored with Crystal Lite or whatever, just not a fan.  I would rather drink tea.  Fortunately, green tea helps boost metabolism and isn't super high in caffeine  which makes it breast feeding friendly.  I also put a few Fiber One snacks in the diaper bag.  I got the brownie types.  They are pretty delicious.
Today (Thursday) we eat out.  Pre-planning where and what is KEY.  Chick-Fil-A, thank you for having yummy options that are low in fat!

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